Baxters Cullen Skink Soup

400g tin. 

"We've spent time perfecting this traditional, North-East of Scotland, fish chowder recipe.  The finest haddock is specially selected and smoked over wood chips in a smokehouse to give this soup it's distinct flavour.  Scottish potatoes, onions, & fresh double cream are then combined to make this uniquely special, handmade soup."

Audrey Baxter